Lemon Walnut Carrot Cake

serves 10

Ingredients

Method

1. blend all together
2. A shallow cake cooks quicker and evenly
3. cook ~60-70m @ 160c
4. cool in oven/tray ~10-15m, then tray

Notes

Original: https://www.bhg.com.au/lemon-and-walnut-carrot-cake

Tags: Dessert