Garlic Naan Bread

Serves 6

Garlic Butter

• 1/2 cup melted butter
• 4 cloves finely minced garlic

Ingredients

Method

1. Mix ingredients including some garlic butter and knead for 4-6m
2. Place in oil or garlic butter lined container, let rise for 1-2hr
3. Cut into 6 and let proof for 15-20m
4. Roll out on floured surface
5. Cook in a very hot max heat, dry cast iron skillet for 2 to 3 minutes per side

Notes

Original: https://foodwishes.blogspot.com/2019/02/garlic-naan-now-100-tandoor-free.html