Curried Chicken Casserole

Serves: 4 Time: 15min prep + 1hr cook

Ingredients

Method

1. Dice onion. In a bowl combine soup mix, water and sultanas. Preheat oven to 180 degrees.
2. Melt butter in frying pan.
3. Add onion, chicken. Cook till lightly browned.
4. Add chicken and onion to oven proof dish. Add in bowl of soup mix.
5. Cover and bake for ~1hr.
6. Put rice on to cook.
7. Remove from oven and add sour cream and mix in.
8. Add rice and mix in.

Notes

Original: Womans weekly menu planner No.? Series ?. p42