Boritos with Avo Sauce

Serves: 4

Time: 20 min prep + 10 min cook

Ingredients

tortillas

250g diced chicken

1 cup rice

125g can corn kernels

1 cup shredded cheese

2 Tbl choped coriander

1 onion

2 tsp minced garlic

1/2 red capsicum

450g can refried beans

Ingredients for Seasoning

1 tsp onion powder

1 tsp dried organo

2 tsp cumin powder

2 tsp paprika

salt and pepper to taste

Ingredients for Avo Sauce

1 rip avocado

4 Tbl sour cream

Lemon juice

Dash of oil

4 tea chopped coriander

Method

Put on rice.
Dice chicken and mix with seasoning.
Mash all avo sauce ingreidnets together.
Dice onion, capsicum.
Cook chicken in wok till cooked, set aside.
Cook onion, garlic for ~1min.
Add capsicum, cook for ~2min.
Add beans, diced chicken and water to make a thick paste. Cook for ~2mins.
Add rice to wok.
In a torilla, scope some chickean bean rice mix. Add in corn, cheese and coriander. Folder in half and toast or fry or oven.
Serve with avo sauce.

Notes

Seasoning can be replaced by taco mix. Maybe a soft taco kit will give you taco seasoning with the torillas. Avocado dip might make doing the avo mixture easier.